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Truffle Fettuccine
Fettuccine with small pieces of fine black truffle. Excellent with wild mushrooms. COOKING TIME 5 MINUTES ...
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Spinach Fettuccine
Fettuccine with spinach in the dough. Delicious with vegetables sauces. COOKING TIME 4 MINUTES...
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Nidi Linguine
Traditionally cut linguine, ideal with fish sauces. COOKING TIME 8 MINUTES...
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Nidi Pappardelle
Very thick and rough pasta that goes well with meat sauces. COOKING TIME 8 MINUTES...
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Orecchiette
Typical artisan pasta from Puglia region, it goes very well turnip tops. COOKING TIME 15 MINUTES...
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Spaghettoni
Very thick Spaghettoni typical of the real Italian tradition, perfect with every kind of sauces. COOKING TIME 11-13 MINUTES...
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Mezze maniche
It is a classic cut of pasta, perfect with all the types of sauce you would like to taste them (meat, fish, vegetables) made with bronze dies. COOKING TIME 13 MINUTES...
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