Sauces & seasoning
Garlic mayonnaise
Surprising and tasty, discover our garlic mayonnaise! Made just like at home, from simple, quality ingredients, our Garlic Mayonnaise is made from French free-range egg yolks and our Garlic Infused...
La Tourangelle
Traditional mayonnaise
ntense and tasty Spice up your pizzas and pastas an intense taste of Italy with the "Il Piccante" oil. This spicy oil combines the freshness of basil with the richness of oregano and thyme. Il...
La Tourangelle
No Soy « Soy Sauce »
With many people having allergies to Soy, we wanted to find an allergen free version that we could use in our recipes.... so we created our own! Hawkshead Relish Founder Mark Whitehead spent many...
Hawkshead Relish
No Fish « Fish Sauce »
We LOVE fish sauce and the rich flavour it provides, but we wanted a vegetarian version.... so we made one! This vegetarian and vegan sauce carries the same characteristics of a traditional fish sauce...
Hawkshead Relish
Bloody Mary Ketchup
Tomato, Celery and Vodka in a Ketchup for all occasions. Vegan / Vegetarian / Gluten Free...
Hawkshead Relish
Spiced Mango Ketchup
Packed with spices which are freshly roasted for each batch with all the flavour of a rich mango chutney with a soft pouring consistency. Ideal to mix with mayo for a quick coronation sauce, in...
Hawkshead Relish
Traditional English Mustard
A Wholegrain Mustard suitable for all occasions. Vegan / Vegetarian / Gluten Free...
Hawkshead Relish
American Sauce
Cooked sauce made from lobster bisque. American sauce prepared from a lobster bisque and cognac packaged in a Doypack sachet for retail sale in the self-service chilled section....
JC David
Truffle Mustard
Edmond Fallot Burgundy Truffle Mustard is a classic piquant mustard combined with Truffles from Burgundy. Adding truffle results in bright, punchy mustard with the earthiness and decadence that only...
Edmond Fallot
