Early Harvest Extra Virgin Olive Oil
Kalios
Prix : 23.90 $ / 25cl
Available
Available
Monovarietal oil produced from traditional Koroneiki olives freshly harvested green early in the season in Greece.
It reveals intense aromas and beautiful peppery notes at the end of the mouth.
With a very low acidity rate of less than 0.35%, it ranks among the best olive oils.
Herbaceous fresh notes, with hints of tomato-leaf. This extra virgin olive oil will be most enjoyed with salads, steamed vegetables, raw vegetables or for seasoning.
Description
Kalios is above all a family story. A family history that began more than three centuries ago in the southern Peloponnese in Greece. The Chantzios brothers, children of the third generation with a passion for Greek olive oils, offer a range of products that are very well known in the Kalamata region. The olive trees are, in some cases, 300 years old and are grown in a land that is known worldwide for the quality of its soils and the climate, which is known to be favourable to olive growing. All their products are cultivated with respect for living beings and natural cycles.
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