Shallot Wine Vinegar

Edmond Fallot shallot red wine vinegar is an intriguing French condiment you should definitely try! It’s made of AOC (controlled designation of origin) red wine from Burgundy - Edmond Fallot is famous for paying extra attention to the origin of their wines - aged in oak barrels for 12 months, and elevated with the addition of shallot juice, resulting in a bold, crisp flavor with a bit of a bite. A must-try for any culinary enthusiast!

Wine vinegars, in general, can be made from either white or red wine and are predominantly used in Central and Southern Europe, Israel and Cyprus. The highest quality wine vinegars are usually matured in wooden casks for varying amounts of time, and you can find every variation, including French wine vinegar, in our wide selection! 

Shallot red wine vinegar by Edmond Fallot goes incredibly well with seafood dishes, adding a bit of extra tang, as well as with sweeter sauces that need a bit of balanced acidity. You can add it to your salad dressings, or find plenty of other intriguing pairings in our French food store online!